Piping hot Upma is a delicious and popular breakfast dish across the country. This flavourful, nutritious dish, made with semolina, is a powerhouse of carbohydrates, proteins, vitamins and minerals, particularly iron, calcium, magnesium, and vitamins A and C.
1. Boil 3 cups (540ml) of water in a vessel & turn off the gas
2. Empty the entire content into the vessel
3. Shut the lid and keep the vessel covered for 5 - 6 minute
4. Your delicious Upma is ready!